Pisto

ratatouille

1/4 cup of bacon or sausage if you like you can use turkey bacon or sausage or no meat i use a package of either

saute the meat with an onion and garlic clove that were minced and 1 tblspn of olive oil once the onions and garlic have reduced, translucent with the bacon you will add 2 peppers either one red and green or two of both colors, cook until it is tender this is another 5 mins.  

add your one medium diced peeled potatoes to the batch, saute for 5 mins.  add your 2 medium sliced green zucchini with 1 tblspn of parsley saute add some kosher salt approximately 2 tspns with another 1 tblspn of olive oil and a 1/4 cup of chicken broth or a packet of chicken seasoning and a 1/4 cup of water, add 2 tspns of salt and black pepper then add 2 large tomatoes diced and cook for another 20 mins or until tender. you may make this without potatoes and serve over pasta or rice, or with potatoes serve with fish or chicken or pork

ENJOY, Buen Provecho